Château de Buros

Idyllic country setting.
Swimming pool, golf, tennis on the premises, forest trails.

  • Chef : Angélique de Wit
  • Specialty: Bio cooking, Diet cooking, European cooking, Gourmet cuisine, Mediterranean cooking, French regional cooking, Traditional cooking, Vegetarian cooking, French nouvelle cuisine, Fish / seafood, Tapas
  • Type: Hotel-restaurant
  • Groups accepted ( maximum : 80 )

About

Categories

  • Bistro / wine bar
  • Gourmet restaurant
  • Traditional cuisine

Capacity

  • Seats: 44
  • Number of seats outside: 30

Means of payment

  • Payment cards
  • Cheques and postal orders
  • Cash
  • Paypal
  • Bank transfers

Facilities

  • Terrace
  • Banquets
  • Seminars

Equipment

  • Bus parking