Ferme Auberge Tenoy
The Maison Tenoy welcomes you to its green setting dedicated to duck: canning factory, sales shop and... its inn. M. Zarzuelo feeds the ducks that you will find in the Tenoy plate: it is difficult to make a more direct link between the producer and the consumer!...and the asparagus comes from the next field!
Menu of Landes specialities from 21€. Reservations are required.
La Maison Tenoy is part of the Tourisme Gourmand des Landes network. Each ambassador of the network meets strict specifications, the criteria of which include attention to the welcome of customers, the promotion of local products and the defence of short circuits.
- Chef : Thierry Zarzuelo
- Specialty: French regional cooking, Traditional cooking
- Type: Farmhouse inn
- Groups accepted ( maximum : 60 )
About
Categories
- Traditional cuisine
Capacity
- Number of rooms: 1
Spoken languages
- English
Opening times
Open from April to the end of October. School holidays, from Tuesday lunchtime to Sunday lunchtime. Out of season, from Wednesday lunchtime to Sunday lunchtime
From 01/04/2024 to 15/10/2024
Means of payment
- Payment cards
- Cheques and postal orders
- Cash
Facilities
- Accepted animals
- Air conditioned
- Private parking
- Terrace
- Banquets
- Seminars
Equipment
- Bus parking