Chalosse and Tursan
The Heart of the Landes Beats Here
A land of celebration, music, heritage and traditions, Chalosse and Tursan are exceptional places, where the culinary delights of the Landes are made, including foie gras, duck breast and confit, farm poultry, Chalosse beef and the famous Tursan wines. Discover this warm and welcoming region, with its small villages perched on the hills or nestled in the hollow of the valleys.
From Saint-Sever to Aire-sur-l'Adour
