L'Art des Mets

Open until 31 December 2024

SAINT-SEVER

  • Chef : Nicolas FORT
  • Specialty: "Bistronomic" cuisine, Gourmet cuisine, French regional cooking, Traditional cooking, Meat
  • Type: Restaurant
  • Groups accepted ( maximum : 100 )

About

Categories

  • Traditional cuisine
  • Tourisme Gourmand
  • Marché de noël

Capacity

  • Seats: 100
  • Number of seats outside: 35
  • Number of rooms: 2

Spoken languages

  • English

Chains and labels

  • Restaurant de Qualité

Opening times

All year

  • Lundi: from 12h00 to 13h30
  • Mardi: from 12h00 to 13h30
  • Mercredi: from 12h00 to 13h30
  • Jeudi: from 12h00 to 13h30
  • Vendredi: from 12h00 to 13h30 and from 19h30 to 21h00
  • Samedi: from 12h00 to 13h30 and from 19h30 to 21h00
  • Dimanche: from 12h00 to 13h30

Prices

Prices Min. Max.
Adult menu 15 € 36 €
Children's menu 10 €

Means of payment

  • Payment cards
  • Cheques and postal orders
  • Chèques Vacances
  • E-chèques vacances (ANCV)
  • Cash
  • Ticket restaurant

Facilities

  • Accepted animals
  • Pram-friendly
  • Air conditioned
  • Coach parking
  • Private parking
  • Equipped conference room
  • Terrace
  • Banquets
  • Drive
  • Possible delivery
  • Takeouts
  • Seminars
  • Catering
  • Wifi

Equipment

  • Bus parking

Situation

Access

  • Road (national / local) D 933 - D 924 (Distance: 0 km)

Location:in the town centre