Lou-Zinc

Current opening period : Open until 31 December 2025

MIMIZAN

Lou Zinc 1 (Copier)
Lou Zinc 4 (Copier)
Lou Zinc 2 (Copier)
Lou Zinc 3 (Copier)
4

Tapas restaurant and bar with fresh home made products, patio and air-conditioned room open all year round.

  • Chef : Plantier Benjamin
  • Specialty: French regional cooking, Tapas
  • Type: Restaurant
  • Groups accepted ( minimum : 10 - maximum : 50 )

About

Categories

  • Traditional cuisine

Capacity

  • Seats: 54
  • Number of seats outside: 60
  • Number of rooms: 1

Spoken languages

  • English

Chains and labels

Opening times

All year

Means of payment

  • Payment cards
  • Cash
  • Does not accept cheques
  • Ticket restaurant

Facilities

  • Accepted animals
  • Pram-friendly
  • Bar
  • Air conditioned
  • Terrace
  • Takeouts