La Cantine de Juliette

  • Chef : REGNIER David
  • Specialty: "Bistronomic" cuisine
  • Type: Restaurant
  • Groups accepted

About

Categories

  • Bistro / wine bar
  • Traditional cuisine

Capacity

  • Seats: 30
  • Number of rooms: 1

Means of payment

  • Payment cards
  • Cheques and postal orders
  • Cash
  • Ticket restaurant

Facilities

  • Animals not allowed
  • Pram-friendly
  • Bar
  • Air conditioned
  • Equipment children
  • Terrace
  • Takeouts
  • Wifi