Jean des Sables

Open from 17 February 2023

HOSSEGOR

The products of the local fishing are emphasized (Turbot roasted on the fish bone edge or still Tuna of Line of Saint Jean de Luz) …

  • Specialty: Gourmet cuisine, Fish / seafood
  • Type: Restaurant

About

Categories

  • Gourmet restaurant
  • Traditional cuisine
  • Tourisme Gourmand

Capacity

  • Seats: 50
  • Number of seats outside: 50

Opening times

From 17/02/2023 to 31/12/2023

Facilities

  • Terrace

Situation

Access

Location:by the seaside, close to the beach