Froment & Sarrasin

Open until 31 December 2024

BISCARROSSE PLAGE

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Galettes and pancakes sold on the premises or for take away: made with organic flour (buckwheat and wheat) directly from Brittany, homemade ice cream and ice cream sundaes.

  • Specialty: French regional cooking
  • Type: Restaurant

About

Categories

  • Crepe restaurant
  • Traditional cuisine

Capacity

  • Seats: 18
  • Number of seats outside: 42

Opening times

All year

Means of payment

  • Payment cards
  • Chèques Vacances
  • Cash
  • Ticket restaurant

Facilities

  • Accepted animals
  • Terrace
  • Takeouts
  • Wifi

Situation

Access

Location:by the seaside