Fourchette & Sable Blanc

Open until 31 December 2024

SAINT-PIERRE-DU-MONT

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François Castets, Chief Range and White Sands restaurant, offers visit his website. Side sea: the squid, mussels, parillada. Also rediscover our old kitchen: the cabbage soup, sweetbreads, lamb mouse. For gourmets, the crepe suzette, rice milk house, sabayon with fresh fruit and homemade ice cream. All served in an idyllic setting.

  • Chef : François Castets
  • Specialty: Diet cooking, Traditional cooking, Salads, Meat
  • Type: Restaurant

About

Categories

  • Traditional cuisine

Capacity

  • Seats: 150
  • Number of seats outside: 80
  • Number of rooms: 1

Opening times

All year

  • Lundi: from 12h00 to 14h00
  • Mardi: from 12h00 to 14h00
  • Mercredi: from 12h00 to 14h00
  • Jeudi: from 12h00 to 14h00 and from 19h30 to 22h00
  • Vendredi: from 12h00 to 14h00 and from 19h30 to 22h00
  • Samedi: from 12h00 to 14h00 and from 19h30 to 22h00
  • Dimanche: from 12h00 to 14h00

Means of payment

  • Payment cards
  • Cheques and postal orders
  • Cash
  • Bank transfers

Facilities

  • Accepted animals
  • Air conditioned
  • Terrace
  • Seminars