Cuisine et Golf
- Chef : Jonathan FOOT
- Specialty: French regional cooking
- Type: Restaurant
About
Categories
- Brasserie
Chains and labels
Prices
| Prices | Min. | Max. |
|---|---|---|
| Adult menu | 20 € |
Means of payment
- Payment cards
- Cheques and postal orders
- Cash
Situation
Access
Location:in the country