Les gourmandises de Nicolas
Pastry chef, chocolate maker and icecream maker, Nicolas offers his specialities such as Adour Kiwi sorbet, Adour Kiwi products, Landes nuggets (chocolate-covered peanuts from Soustons), Basque cake and landes pastis cake. Take a break and enjoy these yummy sweetes and pastries at the tea room.
- Status operator: Producer
- Product types: Confectionery / chocolate, Ice cream, Pastries
Opening times
All year
Means of payment
- Payment cards
- Cheques and postal orders
- Cash
- Ticket restaurant
Situation
Location:in the town centre