Les gourmandises de Nicolas

Open until 31 December 2024

PEYREHORADE

Pastry chef, chocolate maker and icecream maker, Nicolas offers his specialities such as Adour Kiwi sorbet, Adour Kiwi products, Landes nuggets (chocolate-covered peanuts from Soustons), Basque cake and landes pastis cake. Take a break and enjoy these yummy sweetes and pastries at the tea room.


  • Status operator: Producer
  • Product types: Confectionery / chocolate, Ice cream, Pastries

Opening times

All year

Means of payment

  • Payment cards
  • Cheques and postal orders
  • Cash
  • Ticket restaurant

Situation

Location:in the town centre