Pâtisserie Pains & Gourmandises

Current opening period : Open until 31 December 2026

SEIGNOSSE

Pains & Gourmandises 2022 ©Seignosse Tourisme (2)
Pains & Gourmandises 2022 ©Seignosse Tourisme (8)
Pains & Gourmandises 2022 ©Seignosse Tourisme (6)
Pains & Gourmandises 2022 ©Seignosse Tourisme (9)
Pains & Gourmandises 2022 ©Seignosse Tourisme (5)
Pains & Gourmandises 2022 ©Seignosse Tourisme (1)
6

Artisan Pastry Chef
Specialities: puits d'amour, gâteau basque, pastis landais et russe.
Bread and Viennese pastries baked continuously.

  • Type: Baker's/Pâtisserie

About

Spoken languages

  • English

Opening times

  

From 02/01/2026 to 31/12/2026