Soirée Four à Pain

Current opening period : The 15 February 2025

SAINTE-FOY

Friday November 29, the oven is hot! It's time to bake your pizzas, breads and quiches. Bring your cutlery and enjoy a convivial meal together.
Saturday morning 30, buy your bread baked in the traditional bread oven! Please note that quantities are limited, so be sure to reserve!

  • On-site catering
  • Topics: Gastronomy
  • Type: Local events

About

Categories

  • Local events

Dates

The 15/02/2025

  • Samedi: from 19h00 to 22h00

Situation

Location:shores of a lake, in the village