Restaurant le relais de l'écureuil
The restaurant will be mainly open from Monday to Friday for lunch
The bar will be open in the morning and evening
Saturday opening and Sunday closing
No menu but daily specials and buffets of appetizers and desserts, see pizzas, steak fries, omelets,...
- Chef : FLORES Jaime
- Specialty: Traditional cooking
- Type: Restaurant
About
Categories
- Traditional cuisine
Chains and labels
Means of payment
- Payment cards
- Cheques and postal orders
- Cash
- Ticket restaurant
- Bank transfers
Facilities
- Takeouts