Au Bon coin

Restaurant-Au-bon-coin
1

Closed Saturdays.
Gourmet specialties.
Closed the first 3 weeks of July and the first 2 weeks of January.

  • Chef : CASTAGNOS Sylvie
  • Specialty: Traditional cooking
  • Type: Restaurant

About

Categories

  • Traditional cuisine

Capacity

  • Number of rooms: 2

Chains and labels

Means of payment

  • Payment cards
  • Chèques Vacances
  • Cash
  • Ticket restaurant

Facilities

  • Accepted animals
  • Bar
  • Terrace
  • Takeouts

Situation

Access

Location:in the country, close to a route nationale