Domaine Départemental d'Ognoas

Current opening period : Open until 01 May 2026

ARTHEZ-D'ARMAGNAC

Property of the Landes département, jewel of Armagnac country, Ognoas welcomes you year round to discover its vintage bas-armagnacs, its flocs de Gascogne (local fortified wine), aging cellars and its two century old still.

10/1 to 4/30:
Open Monday through Friday 9-12 and 2-5:30.

5/2 to 9/30:
Open Monday through Friday 9-12 and 2-5:30. Open weekends and holidays 2 to 6 PM.

  • Topics: Gastronomy, Winegrowing, Farming / rural world, Winegrowing
  • Secondary Type: Rural heritage, Historic site and monument
  • Type: Historic site and monument
  • Groups accepted ( minimum : 10 - maximum : 100 )

About

Activities on site

  • Specific themed events

Categories

  • House and building
  • Arboretum
  • Conservatory

Ranking

  • Registered and listed sites

Chains and labels

  • Destination Vignobles

Opening times

From 05/01/2026 to 01/05/2026

  • Mardi: from 10h00 to 12h00 and from 14h00 to 17h00
  • Mercredi: from 10h00 to 12h00 and from 14h00 to 17h00
  • Jeudi: from 10h00 to 12h00 and from 14h00 to 17h00
  • Vendredi: from 10h00 to 12h00 and from 14h00 to 17h00
  • Lundi: from 14h00 to 17h00

From 04/05/2026 to 02/10/2026

  • Mardi: from 10h00 to 12h00 and from 14h00 to 18h00
  • Mercredi: from 10h00 to 12h00 and from 14h00 to 18h00
  • Jeudi: from 10h00 to 12h00 and from 14h00 to 18h00
  • Vendredi: from 10h00 to 12h00 and from 14h00 to 18h00
  • Lundi: from 14h00 to 18h00

Means of payment

  • Payment cards
  • Cheques and postal orders
  • Cash

Facilities

  • Accepted animals
  • Pram-friendly
  • Coach parking
  • Equipped conference room
  • Shop
  • Wifi

Equipment

  • Bus parking

Situation

Access

  • Road (national / local) D934 (Distance: 3.9 km)

Location:in the country, in the vineyard, in forestland, on a farm

Visit

  • Information panel languages: French
  • Guided tour

Languages tour

  • French
  • Spanish

Single

  • Duration visit: 60 min (average)

Groups

  • Duration visit: 90 min (average)